Plant

Field bindweed (Convolvulus arvensis), also known as meadow spirea or field spiral, is a widespread weed that is considered a nuisance in many gardens and fields. It belongs to the morning glory family and is best known for its long, twining tendrils and pretty, funnel-shaped flowers. But this plant has a lot to offer: its deep roots and rapid reproduction make it a true survivor. Despite its beauty and grace, field bindweed is a dreaded "weed" in many horticultural areas and on agricultural land.

The thistle is a wild herb that is often considered a nuisance in many gardens and landscapes, but upon closer inspection, it reveals many fascinating qualities. Its prickly leaves and vibrant flowers make it a striking sight. But thistles aren't just known as "weeds"; they also play an important role in nature. They provide habitat for many insect species, such as bees and butterflies, and can be used in a variety of ways in wild herb cooking and traditional medicine.

The dandelion ( Taraxacum officinale ) is a true all-rounder among wild plants. Known for its bright yellow flowers that appear in every corner of the garden, in meadows, and along paths, the dandelion has much more to offer than one might think at first glance. This plant is not only an important insect food but also a valuable medicinal herb that has been valued for centuries.

Delicate, inconspicuous, yet remarkably resilient: Shepherd's purse ( Capsella bursa-pastoris ) is a true everyday wonder among wild herbs. You often encounter it without really noticing it – on roadsides, between paving stones, or in nutrient-rich beds. Yet it has a very unique, poetic characteristic: its small, heart-shaped seed heads, which also earned it its charming name.

Couch grass is one of the most troublesome weeds in the garden—but why is it so persistent? Learn how to identify this root-weed plant, remove it sustainably, and what role it plays in nature.

Ground elder is considered a stubborn weed, but it's packed with power. Learn how to identify and use ground elder, and how to use it effectively in the kitchen. Harvesting tips and recipes included!

Anyone who owns a garden knows them: those unwelcome guests between flowerbeds and paving joints. But are they really just a nuisance – or perhaps an underappreciated treasure? Whether you call them weeds or wild herbs , many of these plants can be far more than just a nuisance.